Solalba – Passito White Wine

Prezzo: €20,00 – €120,00

Our white wine, obtained from dried grapes from the Faenza hills, represents a tasting experience that combines tradition and taste. The golden yellow color of the wine welcomes the intensity and richness of the original tones in the glass. Each tasting begins with a complex olfactory bouquet, characterized by balsamic aromas that intertwine sage and liquorice, evoking the lush landscapes of Italy. From a gustatory point of view, its full-bodied consistency is balanced with a harmonious sweetness, balanced by a pronounced acidity. Notes of dried fruit and apricot mix in a long finish, enriched by a present but never intrusive alcohol content, which enriches the experience without overwhelming it. Served at the recommended temperature of 10-15°C, this wine presents itself as an ideal option for those who wish to explore the refinement of sweet wines, offering a unique sensorial journey through the richness of the Italian territory.

SKU: SOLAL_B2C Categories: ,

Description

The birth of our white wine from dried grapes is the result of a careful process that begins with the manual harvesting of the grapes in the early morning hours of August. These carefully selected grapes are then left to dry in the sun in a ventilated fruit cellar for around 20 days, a method that concentrates flavors and aromas.

This is followed by soft pressing of the whole grapes, to extract the rich and concentrated juices, and then fermentation takes place at 18C in steel containers, in an environment that favors the transformation of the must into a wine of extraordinary quality. The refinement continues in barrique, where the wine acquires further nuances thanks to contact with the fine lees and continuous battonage.

This care and attention to detail are reflected in a wine with an alcohol content of 15.5% Vol., which has an intense golden yellow color and offers balsamic notes of sage and liquorice, accompanied by a balanced sweetness and lively acidity. . The production limited to 300 aue bottles makes every sip a precious moment, ideal to be served at a temperature of 10-15C, guaranteeing an authentic tasting experience deeply linked to the land of origin.

The birth of our white wine from dried grapes is the result of a careful process that begins with the manual harvesting of the grapes in the early morning hours of August. These carefully selected grapes are then left to dry in the sun in a ventilated fruit cellar for around 20 days, a method that concentrates flavors and aromas.

This is followed by soft pressing of the whole grapes, to extract the rich and concentrated juices, and then fermentation takes place at 18C in steel containers, in an environment that favors the transformation of the must into a wine of extraordinary quality. The refinement continues in barrique, where the wine acquires further nuances thanks to contact with the fine lees and continuous battonage.

This care and attention to detail are reflected in a wine with an alcohol content of 15.5% Vol., which has an intense golden yellow color and offers balsamic notes of sage and liquorice, accompanied by a balanced sweetness and lively acidity. . The production limited to 300 aue bottles makes every sip a precious moment, ideal to be served at a temperature of 10-15C, guaranteeing an authentic tasting experience deeply linked to the land of origin.

Our vineyards are located in Faenza, in the province of Ravea. Located on the Via Emilia and nestled on the Faenza hills at 80 meters above sea level, the clay and silt soil characterizes this area, contributing to the quality of the grapes.

This composition of the soil, together with the unique climate of the area, allows the grapes to reach optimal maturation, giving the wine mineral notes and a rich complexity. Our attention to winemaking emphasizes these qualities, offering a wine of balanced sweetness and refreshing acidity, deeply linked to its territory of origin.

Full name:

Solalba

Name:

White wine obtained from dried grapes

Grape variety:

100% White Grapes

Plant density:

3500/ha

Breeding form:

Gujot

Aua production:

300 bottles

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Alcohol content:

15.5% VOL

Visual exam:

Intense golden yellow color typical of our passito

Olfactory examination:

Intense balsamic scent with notes of sage and liquorice

Taste test:

Very full-bodied and intense with a good but not cloying sweetness thanks to the marked acidity with hints of dried fruit and apricot with an alcohol content that is significant but not invasive

Service temperature:

Optimal at 15°C

Contains sulfites

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COMPONENT MATERIAL TYPE CODE ENVIRONMENTAL DESTINATION
Bottle
GLASS
GL71
Glass collection
Capsule
PLASTIC
C/PVC90
Plastic collection
Cork
CORK
FOR51
Organic collection
Box
Cardboard
Paper collection

Always check the municipal provisions for waste management

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    Our wines

    Additional information

    Weight 5,2 kg
    Formato

    Bottiglia da 50cl, Scatola da 6 bottiglie